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Simple and Quick Chocolate Fudge

Sometimes a quick 3 ingredient treat is the only solution you need
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Cook Time 10 minutes
Cooling 1 hour
Total Time 1 hour 10 minutes
Course Dessert, Treats
Cuisine American, French

Equipment

  • Double Boiler

Ingredients
  

  • 3 Cups Chocolate Chips About 1 and 1/2 10oz bags.
  • 1 14 oz Can Sweeten and Condnced Milk
  • 1/4 cup Butter
  • Sprinkles Optional (but dont skimp)

Instructions
 

  • In the bowl of a double boiler, melt together ingredients and mix to combine.
  • Spoon fudge into chocolate molds and put in fridge to chill for at least an hour.
  • Enjoy

Notes

Chocolate chips are measured with a measuring cup not by weight. 
Keyword Chocolate, Chocolate Fudge, Fudge